CLASS: Holiday Bubbles!

It all began in northern France, where Benedictine monks toiled away for generations, in both vineyard and cellar, to create the sparkling elixir we all love today. 

Originally considered a flaw, this recipe has now travelled far beyond the Abby’s of Champagne to produce sparklers of quality and value all over the world. In this tasting, we dive into the world of sparkling wine, its different production methodologies and expressions. Join me this December for a very special tasting on the wonderful world of sparkling wine! In this fun class, participants will travel to Spain, Italy, Germany and France to discover some truly wild and interesting sparklers. We will chart the course from still wine to the finished product, all while learning the history of sparkling wine and its major players

DETAILS

$85 per person (all sales are final)

7 Wines + Light spread of antipasto

Curated discussion

All sales are final

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Bottivino 2.0

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The Holiday Table