Join me for a new educational tasting series at Farmstead Wine & Cheese in Montclair!

Italy is home to more native grape cultivars than any other winemaking country in the world, including France. When the Phoenicians arrived before the Romans in the 7th Century BC, they declared the area 'Enotria' or 'land of the vine' for its incredible varietal diversity from town to town, sometimes from plot to plot! For the average consumer, it can be a dizzying experience to navigate in the local shop.

Join sommelier Paul Robinson for this immersive and educational tasting of 5 distinct Italian grapes in production today. Paul will discuss the characteristics of each grape, painting a portrait of where each comes from and why geography, climate and soils shape the experience in the glass. Ever tasted Monica from Sardegna, Greco from Campania or Ciliegiolo from Tuscany? So many fun and interesting wines to choose from. Join us! A light spread of antipasto will be provided.

WINES:

1. Vietti Arneis                             

2. Giacomelli Vermentino, Liguria

3. Colterenzio Santa Magdalener, Trentino Alto-Adige

4. Fibbiano Ciliegiolo, Toscana

5. Garagisti Di Sorgono Garage Rosso, Sardegna

SERIES DESCRIPTION:

Wine is made to be enjoyed by everyone, and the joy of learning about this wonderful beverage is best experienced among like-minded individuals in common pursuit of a greater understanding. Join Certified Sommelier Paul Robinson for a series of practical wine tastings on wine regions throughout the world, to take place at Farmstead Wine & Cheese in Montclair. These will be fun 60-90min tastings where Paul shines a light on the history, geography, cuisine and culture of winemaking, all to give context for the experience in the glass!